WHEAT

flour

Wheat flour taken in moderation is a recommended food for those who have high uric acid, helping for example to avoid gout attacks. It also benefits the circulatory system and the heart, making it ideal for those with cholesterol. foodservice

QUANTITY PER EACH 100 GR

Calories 364

Total fat 1 g

Saturated fatty acids 0.2 g

Polyunsaturated fatty acids 0.4 g

Monounsaturated fatty acids 0.1 g

 

Cholesterol 0 mg

Sodium 2 mg

Potassium 107 mg

Carbohydrates 76 g

Dietary fiber 2.7 g

Sugars 0.3 g

Proteins 10 g

   

Vitamin A 0 IU Vitamin C 0 mg

Calcium 15 mg Iron 1.2 mg

Vitamin D 0 IU Vitamin B6 0 mg

Vitamin B12 0 µg Magnesium 22 mg

25 kg Double layer

industrial paper sack

Earth-Mind Bussines Group 2020