top of page
GO BACK, GO HOME

Aroma
water

plantillas%20.ejemplo._edited.png

floral aroma in your recipes. Blossom water is a highly concentrated orange blossom,roses or jasmine flavouring, somewhat bitter and with a very fragrant smell.

It is generally used in pastry recipes, to which it gives that characteristic taste that we have often wondered about the ingredient it was made from. It is also used to flavour crepes or tea. foodservice

Aroma water is a natural product free of preservatives and colorants that we can use in healthy recipes for children.

aroma water

3 varieties:

Roses

Azahar (orange blossom)

Jasmine

AROMA WATER, ROSES WATER, JASMINE WATER, AZAHAR WATER, additive, aroma, flavouring, taste , te, tea, cake, bakery, french bakery, pastrymaking, pastry, pastries
bottom of page